FezNour Plazza is renowned for its stunning rooms and rooftop pool, but the daily rhythm begins in the café and ends at the restaurant. Mornings start with short, strong coffees and mint tea in the lobby lounge. Evenings move upstairs for small plates by the pool or a sit-down dinner at the hotel’s main dining room.

The lobby space works as a neighborhood café where people meet for a quick espresso before work. 

Travelers use it to catch up on messages with a pastry in hand. Service is steady and the seating is practical. If you want a quiet half hour in Ville Nouvelle, this corner does the job without fuss. 

The hotel promotes the address on its social pages with a focus on coffee and terrace life, a norm of everyday Moroccan life..

The main course is served at “Table d’Or.” A broad menu covers Moroccan staples and familiar European plates for breakfast, lunch, and dinner, like tajines, grilled dishes, pasta, and salads. The menu is family-friendly and adjustable.  

You will find tajines and grilled dishes next to pasta and salads. Families use it because it is straightforward, and the staff can adapt portions. 

The rooftop area is ideal for casual dining, with a breathtaking sunset view over Avenue Allal Ben Abdellah. Order a fresh juice, a sandwich, or Fried veggies/chicken, and enjoy the view. 

The appeal is in the simplistic menu, the breeze, and the view over the modern city. After a day in the medina, this is where you reset. 

The service style across the hotel emulates a classic city hotel. Breakfast comes early for business travelers. Lunch moves quickly. Dinner is unhurried, unless there is a group booking, in which case the team keeps tables turning. 

Nour Plazza sits at 19 Avenue Allal Ben Abdellah in Ville Nouvelle. The rooftop pool and terrace are on the upper floor. “Table d’Or” handles all three services on site. If you want the quieter café hours, come before 10 a.m. For sunset, plan for the terrace and give yourself time to linger.

Nour Plazza will not replace Fez’s destination restaurants. It gives you reliable coffee, a calm table, and food that travels well between local and international tastes. For many of us who live here, that is exactly what we need most days

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