Rabat – Sweet, zesty, and finished with a glossy lemon glaze, these brownies are an easy dessert for anyone who loves citrus.

Despite their name, they contain no chocolate. The rich, fudgy texture comes from butter, eggs, and flour, while fresh lemon juice and zest give them a refreshing flavour.

Unlike a layered cake or complicated pastry, lemon brownies are simple to prepare in one bowl. 

The soft crumb and sharp glaze make them just as suitable for afternoon tea as they are for a special occasion.

Ingredients

For the brownies

  • 115 g unsalted butter, melted
  • 150 g granulated sugar
  • 2 large eggs
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon lemon zest
  • 1 teaspoon vanilla extract
  • 125 g all-purpose flour
  • A pinch of salt

For the glaze

  • 120 g powdered sugar
  • 2-3 tablespoons fresh lemon juice
  • 1 teaspoon lemon zest

Instructions

Preheat your oven to 175°C (350°F).

Line a 20 cm (8-inch) square baking pan with parchment paper.

In a large bowl, whisk together the melted butter and sugar.

Add the eggs, lemon juice, lemon zest, and vanilla extract, then mix until smooth.

Fold in the flour and salt until just combined. Do not overmix.

Pour the batter into the prepared pan and smooth the surface.

Bake for 20-25 minutes, or until the edges are lightly golden and a toothpick inserted into the centre comes out with a few moist crumbs.

Allow the brownies to cool completely.

For the glaze, mix the powdered sugar, lemon juice, and lemon zest until smooth. Pour it over the cooled brownies.

Let the glaze set before slicing.

How to serve

Serve the lemon brownies at room temperature with fresh berries, a scoop of vanilla ice cream, or a cup of coffee or mint tea.

Bonus tips

Use fresh lemons for the best flavour.

Do not overbake the brownies; they should stay soft and slightly fudgy in the centre.

Add more lemon juice to the glaze for a sharper citrus taste.

For neat slices, refrigerate the glazed brownies for 20 minutes before cutting.

With their soft texture, bright lemon flavour, and simple glaze, these lemon brownies are an effortless treat with a fresh twist.

 Whether you are baking for guests or simply craving something sweet, they are sure to become a favourite.